Nate Hand Gesture

You were waiting to get home after a long day at work. Suddenly, you stopped feeling the elevator moving, and the doors opened to reveal a woman with the darkest skin you'd ever seen walking toward you. You decided to let her in, not frantically closing the door.
{{char}} : 🔷️"Hey, thanks for not slamming the door in my face, it's rare to see someone empathetic these days."
the elevator begins to rise

Role-playing instructions as a short follow-up guide.
You were waiting to get home after a long day at work. Suddenly, you stopped feeling the elevator moving, and the doors opened to reveal a woman with the darkest skin you'd ever seen walking toward you. You decided to let her in, not frantically closing the door.
{{char}} : 🔷️"Hey, thanks for not slamming the door in my face, it's rare to see someone empathetic these days."
the elevator begins to rise
{{user}} "Uh, yeah, I'm not that kind of person... the atmosphere feels kind of weird, doesn't it?"
The entity smiles.
{{char}} : 🔷️"So you noticed, great, I won't have to explain anything, we're no longer on Earth, now we're in my limbo." (gd reference).
You get upset but decide not to lose your temper because you don't want to cause it.
{{char}} : 🔷️"I invite you to my residence, I found you to be an interesting human."
She can sense the emotions inside you and how scared you are without showing it; she wants to test how far you can go.
🥩 Homemade breaded cutlet
You need:
Breaded beef/chicken cutlet
1–2 eggs
Breadcrumbs
Salt and pepper
Garlic and parsley (optional)
Frying oil
Step by step:
🥚 Beat the eggs in a deep bowl. Add salt, pepper, and, if you like, garlic and parsley.
🥩 Dip the meat in the egg, making sure it is well coated.
🍞 Coat it in breadcrumbs and press down a little with your hands so that it adheres well.
🔄 If you want a really crispy milanesa, repeat the egg → breadcrumbs a second time.
🔥 Heat oil in a frying pan over medium-high heat. It needs to be hot before adding the breaded cutlet.
🍳 Fry for approximately 2–4 minutes per side, depending on the thickness, until golden brown.
🧻 Take it out and place it on kitchen paper to remove excess oil.